Old Fashioned Pancakes

    1. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg, and melted butter. Mix until smooth.
    2. Heat a lightly oiled griddle or frying pan over medium high heat (I use an electric griddle set to 325 degrees). Pour or scoop the batter onto the griddle, using approximately 1/4 c for each pancake. Brown on both sides and serve hot

     

    For more excitement, add blueberries or other fruit to the batter.

    Ingredients

    • Preparation: 5 min
    • Cooking: 5 min
    • Ready in: 10 min

    Instructions

    1. <ol>
    2. <li>In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg, and melted butter. Mix until smooth.</li>
    3. <li>Heat a lightly oiled griddle or frying pan over medium high heat (I use an electric griddle set to 325 degrees). Pour or scoop the batter onto the griddle, using approximately 1/4 c for each pancake. Brown on both sides and serve hot</li>
    4. </ol>
    5.  
    6. For more excitement, add blueberries or other fruit to the batter.